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Pineapple Salsa

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Course: Side Dish
Calories: 24kcal

Ingredients

  • 1 cup fresh or canned pineapple chunks
  • 1 Tbsp. cilantro
  • 1/4 cup chopped red onion
  • 1 lime (juiced)
  • 1 tsp. chopped jalapeño

Instructions

  • Chop onion, jalapeño and pineapple (if using fresh). If using canned, drain pineapple thoroughly.
  • In a serving bowl, mix all ingredients and squeeze lime juice.
  • Stir and serve with veggies or homemade baked tortilla chips!

Nutrition

Calories: 24kcalCarbohydrates: 6gSodium: 1mgSugar: 4g
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Nutrition Facts
Pineapple Salsa
Amount per Serving
Calories
24
% Daily Value*
Sodium
 
1
mg
0
%
Carbohydrates
 
6
g
2
%
Sugar
 
4
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.