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Pineapple Salsa

Print Recipe
Course Side Dish
Keyword cheap, low-cost, 20 minutes or less, make-ahead, beginner, low-calorie, fruit, healthy, gluten-free, salsa, mexican, game day, cook-out, easy snack

Ingredients

  • 1 cup fresh or canned pineapple chunks
  • 1 Tbsp. cilantro
  • 1/4 cup chopped red onion
  • Juice from 1 lime
  • 1 tsp. chopped jalapeño

Instructions

  • Chop onion, jalapeño and pineapple (if using fresh). If using canned, drain pineapple thoroughly.
  • In a serving bowl, mix all ingredients and squeeze lime juice.
  • Stir and serve with veggies or homemade baked tortilla chips!