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Watermelon Slush

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Course: Snack
Total Time: 40 minutes
Servings: 1

Ingredients

  • 1 1/2 cups seedless watermelon
  • 1/2 cup chopped ice

Instructions

  • Slice watermelon into 1-inch cubes. Be sure to remove the rind.
  • Blend watermelon and ice in a blender until smooth.
  • Add more ice if needed until it becomes desired slushy consistency.

Notes

Add a burst of freshness to this summer drink with fresh mint leaves.
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Can this be frozen?

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