Strawberry Peach Yogurt Popsicles
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Calories: 50kcal
Equipment
- Blender
- Popsicle mold
- Popsicle sticks
Ingredients
- 3 cups strawberries (blended)
- 3 cups peaches (peeled, sliced and blended)
- 2 Tbsp. honey (divided)
- 2/3 cup vanilla Greek yogurt
- Popsicle molds
- Popsicle sticks
Instructions
- Blend strawberries with 4 tsp. honey and set aside. Clean blender, then blend peaches with 2 tsp. of honey and set aside.
- Layer popsicles into mold in this order: 2 tsp. strawberry puree, 1 tsp. yogurt, 2 tsp. peach puree. Repeat. Make sure fruit is your last layer.
- Tap the mold on the counter to settle the layers. Drag a small spoon from bottom to top of mold to create a swirled pattern.
- Insert popsicle sticks, freeze for 6 hours and enjoy!
Notes
Have fresh produce that's about to go bad? Freeze it! You can use it to make popsicles or smoothies later.
Nutrition
Calories: 50kcalCarbohydrates: 12gProtein: 2gFat: 0.3gSaturated Fat: 0.01gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gCholesterol: 1mgSodium: 11mgPotassium: 138mgFiber: 2gSugar: 10gVitamin A: 156IUVitamin C: 27mgCalcium: 9mgIron: 0.3mg
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Nutrition Facts
Strawberry Peach Yogurt Popsicles
Amount per Serving
Calories
50
% Daily Value*
Fat
0.3
g
0
%
Saturated Fat
0.01
g
0
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Cholesterol
1
mg
0
%
Sodium
11
mg
0
%
Potassium
138
mg
4
%
Carbohydrates
12
g
4
%
Fiber
2
g
8
%
Sugar
10
g
11
%
Protein
2
g
4
%
Vitamin A
156
IU
3
%
Vitamin C
27
mg
33
%
Calcium
9
mg
1
%
Iron
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.