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Blackberry Lemon Popsicles

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Course: Dessert, Snack
Freeze: 8 hours
Servings: 10
Calories: 110kcal

Equipment

  • Blender
  • Popsicle mold
  • Popsicle sticks

Ingredients

  • 2 1/2 cups mixed berry Greek yogurt
  • 2 1/2 cups blackberries
  • 2 1/2 cups vanilla Greek yogurt
  • 2/3 cup lemon juice
  • Popsicle molds
  • Popsicle sticks

Instructions

  • In a medium-sized bowl, stir together lemon juice and vanilla yogurt. Set aside.
  • Blend blackberries and mixed berry yogurt. Set aside.
  • Layer popsicles into mold in this order: 1 Tbsp. lemon, 1 Tbsp. blackberry. Repeat. Swirl layers if desired.
  • Gently tap molds on the counter to remove air bubbles. Insert popsicle sticks and freeze overnight. Enjoy!

Nutrition

Calories: 110kcalCarbohydrates: 14gProtein: 11gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gCholesterol: 5mgSodium: 41mgPotassium: 126mgFiber: 2gSugar: 11gVitamin A: 111IUVitamin C: 14mgCalcium: 78mgIron: 0.2mg
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Nutrition Facts
Blackberry Lemon Popsicles
Amount per Serving
Calories
110
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
1
g
6
%
Polyunsaturated Fat
 
0.1
g
Monounsaturated Fat
 
0.02
g
Cholesterol
 
5
mg
2
%
Sodium
 
41
mg
2
%
Potassium
 
126
mg
4
%
Carbohydrates
 
14
g
5
%
Fiber
 
2
g
8
%
Sugar
 
11
g
12
%
Protein
 
11
g
22
%
Vitamin A
 
111
IU
2
%
Vitamin C
 
14
mg
17
%
Calcium
 
78
mg
8
%
Iron
 
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.