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–+ servings

Blackberry Lemon Popsicles

Print Recipe
Course Dessert, Snack
Keyword fruit, blackberries, healthy dessert, popsicle, berry
Freeze 8 hours
Servings 10
Calories 110

Equipment

  • Blender
  • Popsicle mold
  • Popsicle sticks

Ingredients

  • 2 1/2 cups mixed berry Greek yogurt
  • 2 1/2 cups blackberries
  • 2 1/2 cups vanilla Greek yogurt
  • 2/3 cup lemon juice
  • Popsicle molds
  • Popsicle sticks

Instructions

  • In a medium-sized bowl, stir together lemon juice and vanilla yogurt. Set aside.
  • Blend blackberries and mixed berry yogurt. Set aside.
  • Layer popsicles into mold in this order: 1 Tbsp. lemon, 1 Tbsp. blackberry. Repeat. Swirl layers if desired.
  • Gently tap molds on the counter to remove air bubbles. Insert popsicle sticks and freeze overnight. Enjoy!

Nutrition

Calories: 110kcal | Carbohydrates: 14g | Protein: 11g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Cholesterol: 5mg | Sodium: 41mg | Potassium: 126mg | Fiber: 2g | Sugar: 11g | Vitamin A: 111IU | Vitamin C: 14mg | Calcium: 78mg | Iron: 0.2mg