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Blackberry Lemon Popsicles
Print Recipe
Course
Dessert, Snack
Keyword
fruit, blackberries, healthy dessert, popsicle, berry
Freeze
8
hours
hrs
Servings
10
Calories
110
Equipment
Blender
Popsicle mold
Popsicle sticks
Ingredients
2 1/2
cups
mixed berry Greek yogurt
2 1/2
cups
blackberries
2 1/2
cups
vanilla Greek yogurt
2/3
cup
lemon juice
Popsicle molds
popsicle sticks
Instructions
In a medium-sized bowl, stir together lemon juice and vanilla yogurt. Set aside.
Blend blackberries and mixed berry yogurt. Set aside.
Layer popsicles into mold in this order: 1 Tbsp. lemon, 1 Tbsp. blackberry. Repeat. Swirl layers if desired.
Gently tap molds on the counter to remove air bubbles. Insert popsicle sticks and freeze overnight. Enjoy!
Nutrition
Calories:
110
kcal
|
Carbohydrates:
14
g
|
Protein:
11
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.02
g
|
Cholesterol:
5
mg
|
Sodium:
41
mg
|
Potassium:
126
mg
|
Fiber:
2
g
|
Sugar:
11
g
|
Vitamin A:
111
IU
|
Vitamin C:
14
mg
|
Calcium:
78
mg
|
Iron:
0.2
mg