Peanut Dipping Sauce
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Ingredients
- 3/4 cup natural peanut butter (crunchy or creamy)
- 2 Tbsp. brown sugar
- 2 tsp. low-sodium soy sauce
- 2 tsp. toasted sesame oil (optional)
- 1/2 lime (juiced)
- 1 tsp. chile-garlic sauce (such as Sriracha)
- 3/4 cup almond or oat milk
- 1 Tbsp. chopped fresh cilantro
- 2 tsp. chopped peanuts
Instructions
- In a small bowl, whisk together all ingredients until smooth and well-combined. If it’s too thick, add a bit of water.
- Serve with a selection of fresh veggies like bell peppers, broccoli, cucumbers, carrots, Napa cabbage, celery, sugar snap peas, snow peas or cauliflower.
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