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–+ servings

Peanut Dipping Sauce

Print Recipe
Course Side Dish, Snack
Keyword dips, sides, nuts, healthy dip, peanuts
Prep Time 15 minutes
Servings 12
Calories 130

Ingredients

  • 3/4 cup natural peanut butter (crunchy or creamy)
  • 2 Tbsp. brown sugar
  • 2 tsp. low-sodium soy sauce
  • 2 tsp. toasted sesame oil (optional)
  • 1/2 lime (juiced)
  • 1 tsp. chile-garlic sauce (such as Sriracha)
  • 3/4 cup almond or oat milk
  • 1 Tbsp. chopped fresh cilantro
  • 2 tsp. chopped peanuts

Instructions

  • In a small bowl, whisk together all ingredients until smooth and well-combined. If it’s too thick, add a bit of water.
  • Serve with a selection of fresh veggies like bell peppers, broccoli, cucumbers, carrots, Napa cabbage, celery, sugar snap peas, snow peas or cauliflower.

Video

Nutrition

Calories: 130kcal | Carbohydrates: 8g | Protein: 4g | Fat: 10g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Sodium: 61mg | Potassium: 119mg | Fiber: 1g | Sugar: 5g | Vitamin A: 115IU | Vitamin C: 1mg | Calcium: 34mg | Iron: 0.5mg