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No-Bake Breakfast Cookies

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Course: Breakfast, Snack
Prep Time: 20 minutes
Servings: 12

Ingredients

  • 1/2 cup honey
  • 1/2 cup non fat dry milk (instant)
  • 1/2 cup raisins
  • 1/2 cup creamy peanut butter
  • 2 1/2 cups crushed flaked cereal *non-frosted cereal

Instructions

  • Heat honey and peanut butter in a medium saucepan over low heat. Stir until blended.
  • Remove from heat. Stir in dry milk.
  • Fold in cereal and raisins. Drop heaping tablespoons onto waxed paper to form mounds.
  • Cool to room temperature. Store in refrigerator.
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