Ingredients
- Choice of melon: cantaloupe (honeydew, watermelon – or all three!)
- No sugar added sparkling water (or you can use regular tap water)
Instructions
- Use a rounded measuring spoon or ice cream scoop to scoop out the flesh of the watermelon, cantaloupe, and honeydew melon.
- Place melon balls on a cookie sheet lined with foil.
- Freeze. Serve frozen like ice cubes in your water!
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