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Make Your Own Pizza

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Course: Dinner, Lunch
Prep Time: 15 minutes
Cook Time: 10 minutes
Servings: 6 slices
Calories: 160kcal

Ingredients

  • 1 12 inch Boboli Original Pizza Crust
  • SYF 5-minute tomato sauce (as desired)
  • 1 cup low fat cheese (mozzerella, cheddar, ricotta)

Optional Toppings:

  • Jalapeño
  • Red onion
  • Bell pepper
  • Roasted garlic
  • Sausage
  • Canadian bacon
  • Pineapple
  • Mushrooms
  • Crushed red pepper
  • Italian seasoning

Instructions

  • Preheat oven to 450°F.
  • Cook pizza for 8 – 10 minutes until cheese has melted and serve.

Nutrition

Calories: 160kcalCarbohydrates: 22gProtein: 10gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 0.05gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 365mgPotassium: 15mgFiber: 4gSugar: 2gVitamin A: 46IUCalcium: 131mgIron: 1mg
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Nutrition Facts
Make Your Own Pizza
Amount per Serving
Calories
160
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
2
g
13
%
Polyunsaturated Fat
 
0.05
g
Monounsaturated Fat
 
1
g
Cholesterol
 
5
mg
2
%
Sodium
 
365
mg
16
%
Potassium
 
15
mg
0
%
Carbohydrates
 
22
g
7
%
Fiber
 
4
g
17
%
Sugar
 
2
g
2
%
Protein
 
10
g
20
%
Vitamin A
 
46
IU
1
%
Calcium
 
131
mg
13
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.