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Low Fat Brownies

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Course: Dessert
Cook Time: 40 minutes
Servings: 16 brownies

Equipment

  • 8x8 baking dish

Ingredients

  • 1/2 cup cocoa
  • 1 cup flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. butter
  • 1 tsp. vanilla
  • 1 3/4 cups white sugar
  • 2 egg whites
  • 3/4 cup applesauce

Instructions

  • In a large bowl, cream butter and sugar. Add egg whites, applesauce and vanilla, mix until combined.
  • In a separate bowl, mix all other ingredients. Then, add to the wet ingredients in the large bowl and mix.
  • Spray 8×8 dish with cooking spray and bake at 350°F for 30-35 minutes.
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