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Gluten Free Oatmeal Peanut Butter Chocolate Chip Cookies

This healthy oatmeal cookie is a satisfying treat that’s made with wholesome ingredients. Old-fashioned rolled oats form the hearty base, giving each cookie a chewy texture and nutty flavor. Creamy peanut butter adds richness and a dose of protein, while pure maple syrup naturally sweetens the dough.
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Course: Dessert
Prep Time: 20 minutes
Cook Time: 12 minutes
Servings: 12 cookies
Calories: 190kcal

Ingredients

  • ½ cup creamy peanut butter
  • 1/3 cup pure maple syrup
  • 1 egg
  • 1 tsp. vanilla extract
  • 2 cups rolled oats (gluten-free)
  • 1 ½ tsp. baking powder
  • 1/8 tsp. baking soda
  • ½ tsp. salt
  • ½ tsp. cinnamon
  • ½ cup dark chocolate chips

Instructions

  • Preheat oven to 350°F and line a large baking sheet with parchment paper.
  • In a large mixing bowl, add oats, baking powder, baking soda, salt and cinnamon. Whisk to combine.
  • To a medium mixing bowl, add creamy peanut butter, maple syrup, egg and vanilla extract. Whisk to combine.
  • Add the peanut butter mixture to the bowl with the dry ingredients and use a large rubber spatula to mix until just combined. Dough will be sticky.
  • Fold in the dark chocolate chips.
  • Using an ice cream scoop or your hands, add cookie dough to prepared baking sheet. Using the back of your spatula, press mixture down to ½” rounds. The mixture should make about 12 cookies. Bake in preheated oven for 12-14 minutes, until just starting to brown on the outside and bottom of cookies.
  • Remove from oven and let cool for 10 minutes before removing from cookie sheet. Enjoy!

Notes

  • You can sub honey for maple syrup.
  • Store cookies in an airtight container for up to 3 days.

Nutrition

Calories: 190kcalCarbohydrates: 22gProtein: 5gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.002gCholesterol: 14mgSodium: 220mgPotassium: 184mgFiber: 2gSugar: 9gVitamin A: 21IUVitamin C: 0.05mgCalcium: 85mgIron: 1mg
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Nutrition Facts
Gluten Free Oatmeal Peanut Butter Chocolate Chip Cookies
Amount per Serving
Calories
190
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
4
g
25
%
Trans Fat
 
0.002
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
3
g
Cholesterol
 
14
mg
5
%
Sodium
 
220
mg
10
%
Potassium
 
184
mg
5
%
Carbohydrates
 
22
g
7
%
Fiber
 
2
g
8
%
Sugar
 
9
g
10
%
Protein
 
5
g
10
%
Vitamin A
 
21
IU
0
%
Vitamin C
 
0.05
mg
0
%
Calcium
 
85
mg
9
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.