Greek Yogurt Breakfast Bark

Print Recipe

Course Breakfast

Keyword easy breakfast, granola, breakfast, strawberries, blueberries, yogurt

Prep Time 10

Cook Time 2

Servings

Calories 90

Ingredients

1/2 cup plain Greek yogurt
3 Tbsp. maple syrup or honey
1/2 cup low-sugar granola
1/2 cup blueberries
4 strawberries (sliced)

Instructions

Line a baking sheet with parchment paper and set aside.
Mix Greek yogurt and syrup or honey in a bowl until combined.
Pour the yogurt mixture onto the prepared baking sheet and spread into a thin layer. Top with granola, blueberries and strawberries.
Cover the baking sheet with aluminum foil and place in the freezer for two hours or overnight, until bark is fully frozen.
Slice into squares. Serve immediately or freeze in an airtight container.

Notes

Swap plain Greek yogurt for your favorite flavored Greek yogurt (strawberry, peach, blueberry, etc.). Choose yogurt with 7 grams of sugar of less, if possible.

Nutrition