• The best way to equally separate the dough is to create an evenly shaped loaf and use a sharp knife to cut in half. Cut those two pieces in half once again, and then cut the remaining four pieces in half once again to have eight small pieces of dough.
• You can sub mashed avocado for the cream cheese for a serving of healthy fats.
• Store your extra bagels in the freezer and remove to thaw before using.
• You can use these for lunch sandwiches as well! Just use your favorite lean turkey or chicken breasts and layer with lettuce, tomato and condiments of choice.