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Romaine Salad with Red Wine Vinaigrette
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Course:
Salad
Prep Time:
10
minutes
minutes
Servings:
2
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Ingredients
3
Tbsp.
red wine vinegar
2
Tbsp.
olive oil
1
Tbsp.
minced shallots
1
Tbsp.
chopped fresh parsley
1
tsp.
Dijon mustard
1/8
tsp.
salt
1/4
tsp.
freshly ground black pepper
1
garlic clove
(crushed)
6
cups
chopped romaine lettuce
1/4
cup
dried cherries
(chopped)
1/2
Tbsp.
crumbled feta cheese
Instructions
Combine first 8 ingredients in a large bowl; stir well with a whisk.
Add lettuce, dried cherries, and cheese; toss gently to coat.