Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Easy Fish Veggie Foil Pack Dinner
No ratings yet
Print
Pin
Share by Email
Course:
Dinner, Lunch
Cook Time:
35
minutes
minutes
Servings:
4
Cook Mode
Prevent your screen from going dark
1x
2x
3x
Ingredients
2
cups
halved trimmed fresh asparagus spears
1
cup
trimmed sugar snap peas
(halved)
1
cup
halved cherry tomatoes
4
cod fillets or any other white fish
(1 lb.)
1/4
cup
lite Italian dressing
2
cloves
garlic
(minced)
Instructions
Heat oven to 350°F.
Combine vegetables; spoon onto centers of 4 large sheets heavy-duty foil. Top with fish.
Mix dressing and garlic until blended; drizzle over fish. Fold foil to make 4 packets.
Bake 22 to 25 minutes or until fish flakes easily with fork. Cut slits in foil to release steam before opening packets.
Notes
Picky eater? Serve with chicken instead.