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–+ servings

3 Ingredient Summer Pasta

Print Recipe
Course Dinner, Lunch
Keyword pasta, healthy dinner, easy, cheap, kids-lunch, 3 ingredients
Cook Time 35 minutes
Servings 6
Calories 300

Ingredients

  • 16 oz. whole grain spaghetti
  • 8 oz. cherry tomatoes
  • 1 Tbsp. olive oil
  • 1/4 cup grated Parmesan cheese

Instructions

  • Preheat oven to 350°F.
  • Rinse tomatoes. Place in baking dish and coat with olive oil. Bake for 30 min.
  • While tomatoes bake, boil pasta according to box directions.
  • Remove tomatoes from oven and combine with cooked spaghetti.
  • Top with parmesan cheese and serve.

Video

Notes

When it comes to meal planning, serve smaller portion sizes and include whole grains like this whole wheat pasta.

Nutrition

Calories: 300kcal | Carbohydrates: 59g | Protein: 13g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 4mg | Sodium: 83mg | Potassium: 253mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 221IU | Vitamin C: 9mg | Calcium: 71mg | Iron: 3mg