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+ servings

Watermelon Basil Feta Salad

Print Recipe
Course Salad
Keyword easy, vegetarian, 20 minutes or less, make-ahead, work-lunch, beginner, meal-prep, low-calorie, healthy, lunch, salad, pack-lunch, gluten-free, quick meals, watermelon
Prep Time 10 minutes
Servings 2
Calories 20

Ingredients

  • 1/4 cup cubed watermelon
  • 1-2 Tbsp. low fat feta
  • Dash salt and pepper
  • Fresh spinach
  • 1/4 cup chopped fresh basil

Instructions

  • Mix all ingredients in a bowl or plastic dish.
  • Add dressing and enjoy at home or on-the-go!

Nutrition

Calories: 20kcal | Carbohydrates: 2g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Cholesterol: 4mg | Sodium: 66mg | Potassium: 30mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 266IU | Vitamin C: 2mg | Calcium: 7mg | Iron: 0.1mg