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–+ servings

Turkey Taco Salad

Print Recipe
Course Salad, Lunch
Keyword easy, 20 minutes or less, make-ahead, work-lunch, beginner, meal-prep, low-calorie, healthy, turkey, lunch, salad, pack-lunch, taco, gluten-free, quick meals
Prep Time 15 minutes
Servings 1 salad
Calories 230

Ingredients

  • Romaine lettuce
  • 1/4 cup black beans
  • 1/4 cup corn (canned, fresh or frozen)
  • 4 oz. ground turkey (cooked)
  • 2 Tbsp. salsa (canned or fresh)

Instructions

  • Mix all ingredients, except the salsa, in a bowl.
  • If using frozen corn, make sure to cook to package directions before tossing salad.
  • Add salsa and enjoy at home or on-the-go!

Nutrition

Calories: 230kcal | Carbohydrates: 20g | Protein: 32g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 62mg | Sodium: 253mg | Potassium: 647mg | Fiber: 5g | Sugar: 3g | Vitamin A: 274IU | Vitamin C: 3mg | Calcium: 24mg | Iron: 2mg